Friday, March 02, 2012

Cool tower of tea

Nicole at Tea for Me Please demonstrates using her very cool cold-brew drip tower to cold-brew green tea:

My favorite coffee shop in Aso has a similar setup. The owner cold-brews the coffee overnight (since brewing is drip-by-drip slow) then heats it by the cup when you order it. This may seem inefficient, but the coffee is excellent. Some things are worth waiting for — even by the drop.

—Mellow Monk


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