Tuesday, February 26, 2008

Review of "Green Tea: 50 Hot Drinks, Cool Quenchers, and Sweet and Savory Treats"

This review of the book "Green Tea: 50 Hot Drinks, Cool Quenchers, and Sweet and Savory Treats" shows a couple of recipes excerpted from the book, such as ...

Pineapple-Ginger Iced Green Tea

Serves 4

1 cup chilled green tea

2 cups chilled pineapple juice

1 cup very fizzy chilled ginger ale

Ice cubes

Mix the chilled green tea with the pineapple juice in a medium-size pitcher. Stir well. Add the ginger ale to the pitcher and blend thoroughly. Pour the tea mixture into tall glasses filled with ice and serve immediately.




—Mellow Monk


Go to the Mellow Monk tea page
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