Wednesday, August 24, 2005

The importance of using good-tasting water

The water you use to brew your tea makes a big difference in the flavor and aroma of the final infusion. If your tap water has a strong chlorine smell, you might want to consider using bottled or distilled water. The test to use is this: If you don't like the taste right out of the tap, then don't use it in your tea.

—Mellow Monk

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